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FROM KOREA WITH LOVE

Many of those who visited the neighbouring us, Primorye, South Korea, on a private experience I know that health care in this country is amazing compared to familiar native language, cultural level, attention, care, not to mention the most modern methods of treatment.

Unlike the oligarchs, who could afford any luxury of the world clinic, ordinary Russians are treated in Korea is not worse, but at very affordable prices. Korea now occupies an active position in the global market of medical tourism. And in the vanguard of this process is the international medical center “Chanson” located in a resort area on the shore of a picturesque lake, a 30-minute drive from Seoul.

No wonder it is called international because specializes in treating foreign patients, the total number reaches 30 percent. This is the largest number of hospitals in Korea, for which the centre received a national award. Besides, the indisputable advantages of the center are the latest medical equipment, a combination of Western and Eastern methods of medicine, which gives particularly good results and a well developed network of partners in Korea and abroad. The center is popular among foreigners because there are a number of free services. This visa support and mediation, translation of medical documents, the calculation Continue reading

What kind of sushi in Japan

If my beer in the Czech Republic, if the cheese is in Italy, if sushi in Japan. Each country values its gastronomic brand. But if cheese and beer can still be imported, sushi certainly does. Therefore to try real Oriental food is possible only in the land of the rising sun. Do not rush with objections, saying that in Russia there are lots of restaurants with virtuoso sushi chef will prepare the finest nigiri and Sakaki.

Sushi is a traditional Japanese dish, but the fashion of this Oriental food came to Russia not from Japan but from Europe and the USA. Fashion is fashion, and the Japanese dishes served in restaurants and cafes, are not always such, that is Japanese. Almost always seafood for sushi are raw, that is why real sushi, according to the Japanese, can be prepared only a short distance from the sea. Japanese never eat sushi in other countries, and even in its mountain part. The sea’s far away, so sushi will be a priori stale.

Sushi for the first time (that sounds so right the name of the dish) appeared in Japan in the heyday of Edo. The samurai thus snacking on the go. Prepared in a few minutes and ate. Continue reading

The Traditions and customs of Japan

Feast

Virtually unchanged since the middle ages preserved traditional Japanese costume, national interior, literary Japanese tea ceremony, theatre “Kabuki”, “but”, “Bunraku” and many other equally peculiar traditions. And all this – surrounded by ultra-modern technological civilization!

The number of traditions and rituals that are required or recommended for compliance, is huge. Almost all spheres of life of the country is permeated by a network of traditions and ceremonies, especially noticeable in the communication between people.

The Japanese carefully and lovingly refer to nature, admire the natural beauty of the landscape, weather, flowers or sea. Numerous ceremonies contemplation of flowering trees, the full moon or the autumn colors are integral elements of society.

Handshakes are not taken, they are replaced by bows, and “return” bows require the same frequency and reverence, which shows the other side. The Japanese are polite and helpful in communication. The hospitality of the Japanese “blood”. Direct Continue reading

Rest in Tokyo
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Festivals and entertainment Center of regional tourism
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Korean experts on energy DPA
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